Layered Bean Dip

Submitted by: Marcia

Attributed to: Marcia

Category: Appetizers

Description: ¡¡Muy Delicioso!!

Prep time: 15 minutes + 2-3 hours to chill + 1 hour rest

Total time: 4 hours 15 minutes

Servings: 8

Difficulty rating: 1

Ingredients:

8 ounces Cream cheese

1 small can (8 1/2 ounces) Refried beans or bean dip

2 Green onions, chopped

5 ounces Sour cream

4 ounces finely grated Cheddar cheese

7 ounces Guacamole

1 cup Salsa

1 bag of Tortilla chips for serving

Special tools/utensils needed:

10” Pie plate with 1 1/2” high sides, cling film

Directions:

1. In a pie plate, layer the above in the given order.

2. Make sure the guacamole layer is completely covered by the next layers so the avocado will not turn brown.

3. Cover and seal well with cling film.

4. Chill at least 2 to 3 hours for the flavors to blend.

5. Let set at room temperature for 1 hour

6. Serve with tortilla chips.