Italian Grilled Chicken

Attributed to: Leon and Mary Brock

Category: Grilling

Description: Easy recipe that tastes great for a special occasion or just a weeknight that you want to feel special

Prep time: 30 minutes

Total time: 1 hour

Servings: 4

Difficulty rating: 3

Ingredients:

4 (4-6 ounce) boneless, skinless chicken breasts

1 bottle of Italian dressing

Lemon pepper

Special tools/utensils needed:

Rimmed baking sheet

Gallon ziploc bag

Grill

Meat thermometer

Directions: 

1. Place chicken in a 1 gallon ziploc bag and add bottle of Italian dressing. Marinate for 30 minutes to 1 hour. 

2. Preheat the grill to 450 degrees. 

3. Grill chicken over direct heat until chicken reaches 165F. 

4. Remove from the grill and sprinkle with lemon pepper and serve.