Submitted by: Marcia
Attributed to: International Foods
Category: Dipping Sauce
Description: Very good with grape leaves, baked potato, etc.
Prep time: 5 minutes
Cooking time: 5 minutes
Servings: 1 pint
Difficulty rating: 1
Ingredients:
1/2 teaspoon white pepper
1 teaspoon granulated garlic
1 1/2 teaspoon salt
1 pint sour cream
Directions:
Mix the first three ingredients together, then mix with sour cream. Refrigerate.