Submitted by: Susan Hodge
Attributed to: Hodge Family
Category: Beef
Description:
Prep time: None
Total time: 20 Minutes
Servings: 4
Difficulty rating: 2
Ingredients:
1 pound ground beef
8 ounces wide egg noodles
1 can cream of mushroom soup
1 package Lipton onion soup mix
8 ounces sour cream
Special tools/utensils needed:
Directions:
Brown the ground beef in a skillet over medium heat. Drain
While the beef is cooking, cook egg noodles according to package instructions. Drain
Combine ground beef, egg noodles, mushroom soup, onion soup and sour cream.
Stir until all ingredients are well blended.