Pancakes 

Submitted by: Gram Horn

Attributed to: Gram Horn

Category: Breakfast

Description: 

Prep time: 5 minutes

Total time: 20 minutes

Servings: 4 (approximately 12 pancakes)

Difficulty rating: 1

Ingredients:

2 cups All-purpose flour

4 teaspoons Baking Powder

1 tablespoon Sugar

1/8 teaspoon Salt

2 Eggs

1 cup Milk

1/4 cup Margarine, melted

Special tools/utensils needed:

Mixing bowl, spoon, pancake griddle or griddle pan

Directions:

1. In a bowl mix flour, baking powder, sugar, and salt. 

2. Add eggs, milk, and melted margarine, mixing well.

3. Heat griddle until drops of water ball up and roll around.

4. Spoon mixture onto a heated griddle; flip once one side is browned and continue cooking on the other side until done