Attributed to: Richard
Source: Accotink Academy
Category: Pies and Cakes
Prep time: 15 minutes
Total time: 50 minutes
Servings: 6-8
Difficulty rating: 1
Ingredients:
1 Bag of apples (approximately 2-3 pounds) peeled and sliced.
1/2 Cup sugar
1/2 Cup oleo
1/4 Cup brown sugar
1 Cup flour
Special Tools/Equipment: hand mixer
Instructions:
Preheat oven to 350℉
Put sliced apples in a 9x13" pan.
Using a hand mixer, mix together sugar, oleo, brown sugar, and flour until crumbly. Put on top of the sliced apples.
Bake for 30 minutes then broil for 5 minutes to brown.