Brownies

Submitted by: Leon and Mary Brock

Attributed to: Lydia Barineau

Description: 

Prep time: 30 minutes

Cooking time: 45 minutes

Servings: 12

Difficulty rating: 1

Ingredients:

1 stick Butter, melted

2/3 cup All-purpose flour

1 teaspoon Vanilla extract

4 tablespoons Cocoa powder

2 Eggs

1 cup Sugar

Special tools/utensils needed:

9”x13” baking dish

Directions: 

1. Preheat oven to 375*. Grease a 9”x13” baking dish, and set aside.

2. In a medium mixing bowl, stir together butter, flour, vanilla extract, cocoa powder, eggs, and sugar. Mix until fully incorporated and glossy. 

3. Bake for 20 to 22 minutes, until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into bars.