Beef Tips

Submitted by: Susan Hodge

Attributed to: Susan Hodge

Category: Beef


Description: This is a great slow cooking recipe that as it cooks the smells alone make you anticipate dinner time.  It can be served over rice or mashed potatoes


Prep time: 5 minutes

Total time: 3 hours

Servings: 6-8

Difficulty rating: 1


Ingredients:

1 1/2 Pounds stew beef

1/2 package Lipton Onion Soup Mix

1 (3 Ounce) Jar of mushrooms with juice

1 (10.5 Ounce) Can cream of mushroom soup

3/4 Cup sour cream

1/3 Cup cooking sherry


Special tools/utensils needed:

 I use an enameled cast iron dutch oven


Directions